Fair Food Network

Programming Pro

TO CREATE A FOOD SYSTEM THAT UPHOLDS THE FUNDAMENTAL RIGHT TO HEALTHY, FRESH AND SUSTAINABLY GROWN FOOD. WE WORK AT THE INTERSECTION OF FOOD SYSTEMS, SUSTAINABILITY AND EQUITY TO GUARANTEE ACCESS TO HEALTHY, FRESH AND SUSTAINABLY GROWN FOOD, ESPECIALLY IN UNDERSERVED COMMUNITIES.

Is this your nonprofit?

Fill out your profile to be more discoverable and compelling to Millie donors.

Claim Profile

Financials

$14.8M
2022 Budget
86%Program Spend
10%Management Spend
3%Fundraising Spend
86%
10%
3%